Wheat FKBP73
From Proteopedia
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| + | <StructureSection load='3jym.pdb' size='400' frame='true' side='right' scene='3jym/Cv/2' caption="[[3jym]]" >  | ||
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[[Image:3jym.jpg|left|200px]]  | [[Image:3jym.jpg|left|200px]]  | ||
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| - | {{STRUCTURE_3jym|  PDB=3jym  |  SCENE=3jym/Cv/1  }}   | ||
===Crystal Structure of the 3 FKBP domains of wheat FKBP73===  | ===Crystal Structure of the 3 FKBP domains of wheat FKBP73===  | ||
| + | '''(see also [[FK506 binding protein]])'''  | ||
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{{ABSTRACT_PUBMED_20306145}}  | {{ABSTRACT_PUBMED_20306145}}  | ||
| - | <StructureSection load='3jym.pdb' size='500' frame='true' align='right' scene='3jym/Cv/2' >  | ||
| - | Ribbon representation of the <scene name='3jym/Cv/3'>three FKBP domains</scene>; <font color='blueviolet'><b>wFK73_1 (residues 1–148) in blueviolet</b></font>, <font color='cyan'><b>wFK73_2 (residues 149–266) in cyan</b></font> and <font color='magenta'><b>wFK73_3 (residues 267–386) in magenta</b></font>. The wFK73_1 domain exhibits electron density only between residues 33–38, 54–69 and 87–148. The bulges and the flaps as well as the N- and C-termini are labeled. The three FK506 binding (FK) domains of wFKBP73 are held together mainly by <scene name='3jym/Cv/4'>salt bridge networks</scene> situated between each pair of domains. The wFK73_2-wFK73_1 domains are held by a salt bridge between Lys162–Glu62, and a salt bridge network between Arg151–Asp61 and Glu58. The interface between wFK73_2-wFK73_3 is held by two salt bridges between Lys204–Glu269, and Glu178–Lys279. The interactions Lys162–Glu62 and Glu178–Lys279, involve conserved residues (Glu62 from wFK73_1 and Glu178 from wFK73_2, Lys162 from wFK73_2 and Lys279 from wFK73_3).  | + | |
| + | Ribbon representation of the <scene name='3jym/Cv/3'>three FKBP domains</scene>; <font color='blueviolet'><b>wFK73_1 (residues 1–148) in blueviolet</b></font>, <font color='cyan'><b>wFK73_2 (residues 149–266) in cyan</b></font> and <font color='magenta'><b>wFK73_3 (residues 267–386) in magenta</b></font> ([[3jym]]). The wFK73_1 domain exhibits electron density only between residues 33–38, 54–69 and 87–148. The bulges and the flaps as well as the N- and C-termini are labeled. The three FK506 binding (FK) domains of wFKBP73 are held together mainly by <scene name='3jym/Cv/4'>salt bridge networks</scene> situated between each pair of domains. The wFK73_2-wFK73_1 domains are held by a salt bridge between Lys162–Glu62, and a salt bridge network between Arg151–Asp61 and Glu58. The interface between wFK73_2-wFK73_3 is held by two salt bridges between Lys204–Glu269, and Glu178–Lys279. The interactions Lys162–Glu62 and Glu178–Lys279, involve conserved residues (Glu62 from wFK73_1 and Glu178 from wFK73_2, Lys162 from wFK73_2 and Lys279 from wFK73_3).  | ||
{{Clear}}  | {{Clear}}  | ||
Current revision
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About this Structure
3JYM is a 2 chains structure with sequences from Triticum aestivum. Full crystallographic information is available from OCA.
Reference
- Unger T, Dym O, Albeck S, Jacobovitch Y, Bernehim R, Marom D, Pisanty O, Breiman A. Crystal structure of the three FK506 binding protein domains of wheat FKBP73: evidence for a unique wFK73_2 domain. J Struct Funct Genomics. 2010 Jun;11(2):113-23. Epub 2010 Mar 20. PMID:20306145 doi:10.1007/s10969-010-9085-8
 
