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5fst
From Proteopedia
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| - | '''Unreleased structure''' | ||
| - | + | ==Structure of lysozyme prepared by the 'soak-and-freeze' method under 100 bar of krypton pressure== | |
| + | <StructureSection load='5fst' size='340' side='right'caption='[[5fst]], [[Resolution|resolution]] 1.20Å' scene=''> | ||
| + | == Structural highlights == | ||
| + | <table><tr><td colspan='2'>[[5fst]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Gallus_gallus Gallus gallus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5FST OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=5FST FirstGlance]. <br> | ||
| + | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 1.2Å</td></tr> | ||
| + | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=CL:CHLORIDE+ION'>CL</scene>, <scene name='pdbligand=KR:KRYPTON'>KR</scene>, <scene name='pdbligand=NA:SODIUM+ION'>NA</scene></td></tr> | ||
| + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=5fst FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5fst OCA], [https://pdbe.org/5fst PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=5fst RCSB], [https://www.ebi.ac.uk/pdbsum/5fst PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=5fst ProSAT]</span></td></tr> | ||
| + | </table> | ||
| + | == Function == | ||
| + | [https://www.uniprot.org/uniprot/LYSC_CHICK LYSC_CHICK] Lysozymes have primarily a bacteriolytic function; those in tissues and body fluids are associated with the monocyte-macrophage system and enhance the activity of immunoagents. Has bacteriolytic activity against M.luteus.<ref>PMID:22044478</ref> | ||
| - | + | ==See Also== | |
| - | + | *[[Lysozyme 3D structures|Lysozyme 3D structures]] | |
| - | + | == References == | |
| - | [[Category: | + | <references/> |
| - | [[Category: | + | __TOC__ |
| - | [[Category: | + | </StructureSection> |
| - | [[Category: | + | [[Category: Gallus gallus]] |
| - | [[Category: | + | [[Category: Large Structures]] |
| - | [[Category: Prange | + | [[Category: Carpentier P]] |
| - | [[Category: | + | [[Category: Colloc'h N]] |
| - | [[Category: | + | [[Category: Lafumat B]] |
| + | [[Category: Mueller-Dieckmann C]] | ||
| + | [[Category: Prange T]] | ||
| + | [[Category: Royant A]] | ||
| + | [[Category: Van der Linden P]] | ||
Current revision
Structure of lysozyme prepared by the 'soak-and-freeze' method under 100 bar of krypton pressure
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