5tcl
From Proteopedia
(Difference between revisions)
| (2 intermediate revisions not shown.) | |||
| Line 1: | Line 1: | ||
==Thaumatin from 4.96 A wavelength data collection== | ==Thaumatin from 4.96 A wavelength data collection== | ||
| - | <StructureSection load='5tcl' size='340' side='right' caption='[[5tcl]], [[Resolution|resolution]] 3.20Å' scene=''> | + | <StructureSection load='5tcl' size='340' side='right'caption='[[5tcl]], [[Resolution|resolution]] 3.20Å' scene=''> |
== Structural highlights == | == Structural highlights == | ||
| - | <table><tr><td colspan='2'>[[5tcl]] is a 1 chain structure with sequence from [ | + | <table><tr><td colspan='2'>[[5tcl]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5TCL OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=5TCL FirstGlance]. <br> |
| - | </td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=GOL:GLYCEROL'>GOL</scene>, <scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | + | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 3.201Å</td></tr> |
| - | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | + | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=GOL:GLYCEROL'>GOL</scene>, <scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> |
| + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=5tcl FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5tcl OCA], [https://pdbe.org/5tcl PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=5tcl RCSB], [https://www.ebi.ac.uk/pdbsum/5tcl PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=5tcl ProSAT]</span></td></tr> | ||
</table> | </table> | ||
== Function == | == Function == | ||
| - | [ | + | [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis. |
__TOC__ | __TOC__ | ||
</StructureSection> | </StructureSection> | ||
| + | [[Category: Large Structures]] | ||
[[Category: Thaumatococcus daniellii]] | [[Category: Thaumatococcus daniellii]] | ||
| - | [[Category: Aurelius | + | [[Category: Aurelius O]] |
| - | [[Category: Duman | + | [[Category: Duman R]] |
| - | [[Category: | + | [[Category: El Omari K]] |
| - | [[Category: | + | [[Category: Mykhaylyk V]] |
| - | [[Category: Wagner | + | [[Category: Wagner A]] |
| - | + | ||
| - | + | ||
| - | + | ||
| - | + | ||
Current revision
Thaumatin from 4.96 A wavelength data collection
| |||||||||||
