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2brz

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==SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE==
==SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE==
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<StructureSection load='2brz' size='340' side='right'caption='[[2brz]], [[NMR_Ensembles_of_Models | 1 NMR models]]' scene=''>
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<StructureSection load='2brz' size='340' side='right'caption='[[2brz]]' scene=''>
== Structural highlights ==
== Structural highlights ==
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<table><tr><td colspan='2'>[[2brz]] is a 1 chain structure with sequence from [http://en.wikipedia.org/wiki/Pentadiplandra_brazzeana Pentadiplandra brazzeana]. Full experimental information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2BRZ OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=2BRZ FirstGlance]. <br>
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<table><tr><td colspan='2'>[[2brz]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Pentadiplandra_brazzeana Pentadiplandra brazzeana]. Full experimental information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2BRZ OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=2BRZ FirstGlance]. <br>
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</td></tr><tr id='NonStdRes'><td class="sblockLbl"><b>[[Non-Standard_Residue|NonStd Res:]]</b></td><td class="sblockDat"><scene name='pdbligand=PCA:PYROGLUTAMIC+ACID'>PCA</scene></td></tr>
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</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">Solution NMR</td></tr>
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<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=2brz FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=2brz OCA], [http://pdbe.org/2brz PDBe], [http://www.rcsb.org/pdb/explore.do?structureId=2brz RCSB], [http://www.ebi.ac.uk/pdbsum/2brz PDBsum], [http://prosat.h-its.org/prosat/prosatexe?pdbcode=2brz ProSAT]</span></td></tr>
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<tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=PCA:PYROGLUTAMIC+ACID'>PCA</scene></td></tr>
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<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=2brz FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=2brz OCA], [https://pdbe.org/2brz PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=2brz RCSB], [https://www.ebi.ac.uk/pdbsum/2brz PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=2brz ProSAT]</span></td></tr>
</table>
</table>
== Function ==
== Function ==
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[[http://www.uniprot.org/uniprot/DEF_PENBA DEF_PENBA]] Taste-modifying protein; sweet-tasting. It is 2000 sweeter than sucrose on a molar basis.<ref>PMID:15118082</ref> Has a pH-specific antimicrobial activity against bacteria (B.subtilis, E.coli and S.aureus) and the fungus C.albicans.<ref>PMID:15118082</ref>
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[https://www.uniprot.org/uniprot/DEF_PENBA DEF_PENBA] Taste-modifying protein; sweet-tasting. It is 2000 sweeter than sucrose on a molar basis.<ref>PMID:15118082</ref> Has a pH-specific antimicrobial activity against bacteria (B.subtilis, E.coli and S.aureus) and the fungus C.albicans.<ref>PMID:15118082</ref>
<div style="background-color:#fffaf0;">
<div style="background-color:#fffaf0;">
== Publication Abstract from PubMed ==
== Publication Abstract from PubMed ==
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[[Category: Large Structures]]
[[Category: Large Structures]]
[[Category: Pentadiplandra brazzeana]]
[[Category: Pentadiplandra brazzeana]]
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[[Category: Abildgaard, F]]
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[[Category: Abildgaard F]]
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[[Category: Caldwell, J E]]
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[[Category: Caldwell JE]]
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[[Category: Dzakula, Z]]
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[[Category: Dzakula Z]]
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[[Category: Hellekant, G]]
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[[Category: Hellekant G]]
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[[Category: Markley, J L]]
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[[Category: Markley JL]]
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[[Category: Ming, D]]
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[[Category: Ming D]]
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[[Category: Cysteine-stabilized alpha-beta]]
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[[Category: Sweet protein]]
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Current revision

SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE

PDB ID 2brz

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