Globular Proteins
From Proteopedia
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=== Other Examples === | === Other Examples === | ||
| - | Other examples | + | Other examples of protein having the characteristic of layered backbones will be divided into three categories - predominately α-helix, predominately β-sheets and mixed α-helix and β-sheets. |
| - | ==== α-Helix | + | ==== Predominately α-Helix ==== |
The peptides in this class have a high contain of α-helix and because of the loops and turns which are present the α-helical strands will be antiparallel with respect to their adjacent strands. | The peptides in this class have a high contain of α-helix and because of the loops and turns which are present the α-helical strands will be antiparallel with respect to their adjacent strands. | ||
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* <scene name='Globular_Proteins/Leu_rich/1'>Leucin-rich repeat variant</scene> - a novel structural motif. It is an iron-sulfur protein from ''Azotobacter vinelandii'' and involved in redox reactions of nitrogen fixation. | * <scene name='Globular_Proteins/Leu_rich/1'>Leucin-rich repeat variant</scene> - a novel structural motif. It is an iron-sulfur protein from ''Azotobacter vinelandii'' and involved in redox reactions of nitrogen fixation. | ||
| - | ==== β-Sheets | + | ==== Predominately β-Sheets ==== |
* <scene name='Globular_Proteins/St_inhibitor/1'>Soybean trypsin inhibitor</scene> - As its name implies this protein inhibits the enzyme trypsin, and this inhibitory effect must be deactivated in the process of preparing soybeans for use in animal feed, so that the proteins in soybeans are hydrolyzed by trypsin. This protein is an example of the antiparallel β-barrel because the circular antiparallel sheet is barrel shaped. It is not as clearly defined as the parallel β-barrel (see below), but it is more common. You can look through the barrel whenever one of the open ends rotates to face the screen. An outer layer of α-helices is not present like it is in the parallel β-barrel, so the side chains projecting from the outer surface of the sheet are polar and make contact with water. | * <scene name='Globular_Proteins/St_inhibitor/1'>Soybean trypsin inhibitor</scene> - As its name implies this protein inhibits the enzyme trypsin, and this inhibitory effect must be deactivated in the process of preparing soybeans for use in animal feed, so that the proteins in soybeans are hydrolyzed by trypsin. This protein is an example of the antiparallel β-barrel because the circular antiparallel sheet is barrel shaped. It is not as clearly defined as the parallel β-barrel (see below), but it is more common. You can look through the barrel whenever one of the open ends rotates to face the screen. An outer layer of α-helices is not present like it is in the parallel β-barrel, so the side chains projecting from the outer surface of the sheet are polar and make contact with water. | ||
* <scene name='Globular_Proteins/Agguluttinin/1'>Aggluttinin</scene> - a mannose specific lectin from the bulb of snowdrop. A lectin is a protein that bind oligsaccharides and glycoproteins and is involved in cell-cell recognition. Notice the prism like shape that is formed by the β-sheets. | * <scene name='Globular_Proteins/Agguluttinin/1'>Aggluttinin</scene> - a mannose specific lectin from the bulb of snowdrop. A lectin is a protein that bind oligsaccharides and glycoproteins and is involved in cell-cell recognition. Notice the prism like shape that is formed by the β-sheets. | ||
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* <scene name='Globular_Proteins/Lectin_r_s/1'>Lectin</scene> - from ''R. solanacearum''. It is an example of a protein having a quaternary structure, in this case it is trimeric - <scene name='Globular_Proteins/Lectin_r_s2/1'>three subunits</scene>. This type of structure is called a six-bladed propellor or β-propellor. Each subunit contributes two propellors. | * <scene name='Globular_Proteins/Lectin_r_s/1'>Lectin</scene> - from ''R. solanacearum''. It is an example of a protein having a quaternary structure, in this case it is trimeric - <scene name='Globular_Proteins/Lectin_r_s2/1'>three subunits</scene>. This type of structure is called a six-bladed propellor or β-propellor. Each subunit contributes two propellors. | ||
| - | ==== | + | ==== Mixed α-helix and β-Sheet ==== |
* <scene name='Globular_Proteins/Tmvp2/1'>Tobacco mosaic virus protein</scene> - forms the capsid of the virus. Again the α-helices, loops and turns are prominent features, and the α-helices are antiparallel. | * <scene name='Globular_Proteins/Tmvp2/1'>Tobacco mosaic virus protein</scene> - forms the capsid of the virus. Again the α-helices, loops and turns are prominent features, and the α-helices are antiparallel. | ||
* <scene name='Globular_Proteins/Porin/1'>Matrix porin</scene> - integral protein from the outer membrane of ''E. coli''. | * <scene name='Globular_Proteins/Porin/1'>Matrix porin</scene> - integral protein from the outer membrane of ''E. coli''. | ||
Revision as of 17:54, 25 February 2011
Globular proteins have a 3D molecular structure that has a shape that is anywhere from a sphere to a cigar. Usually the structure of a globular protein is divided into three or four levels. The primary structure is simply the sequence of amino acids forming the peptide chain. The peptide chain can be folded in an ordered and repetitive fashion, and the structures with repetitive conformations are called secondary structures. Three important types of secondary structures are helices, β-sheets and turns. The tertiary structure is the overall 3D structure of a protein molecule and is produced by folding the helices and sheets upon themselves, and in the process of this folding turns and loops are formed. Some globular proteins have a quaternary structure, and it is formed when two or more globular protein molecules (monomer) join together and form a multimeric unit. Hemoglobin is a good example of a protein that has a quarternary structure. The tertiary structure of many globular proteins can be characterized by the number of layers of peptide backbone which are present and the attractive forces which are generated by these layers.[1] Important characteristics in the absence of backbone layers are the presence of disulfice bonds, the presence of chelated metal ions or that they are intrinsically unstructured[1]. The objective of this page is to introduce the tertiary structures of globular proteins by illustrating these characteristics of globular proteins.
Layers of Backbone Present in the Structure
Layers of backbone in the core of the structure is a feature that many, but not all, globular proteins have. The number of layers and their location vary for different proteins, but in all of these proteins the hydrophobic forces between the layers play a major role in maintaining the tertiary structure.
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Other Characteristics
Disulfide bonds and metal ion chelates can stabilize the tertiary structure in the absence of well organized layers which generate hydrophobic attractions. Some proteins are small in size and therefore do not have large amounts of backbone that can be organized into layers. Others have significant backbone, but the layers are not well organized and therefore are non-stabilizing. The attractions formed by metal ions chelates or disulfide bonds in these proteins are as important or more so than the hydrophobic interactions of the organized layers.
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