This old version of Proteopedia is provided for student assignments while the new version is undergoing repairs. Content and edits done in this old version of Proteopedia after March 1, 2026 will eventually be lost when it is retired in about June of 2026.
Apply for new accounts at the new Proteopedia. Your logins will work in both the old and new versions.
1y2u
From Proteopedia
(Difference between revisions)
| Line 1: | Line 1: | ||
| + | |||
==Crystal structure of the common edible mushroom (Agaricus bisporus) lectin in complex with Lacto-N-biose== | ==Crystal structure of the common edible mushroom (Agaricus bisporus) lectin in complex with Lacto-N-biose== | ||
<StructureSection load='1y2u' size='340' side='right' caption='[[1y2u]], [[Resolution|resolution]] 1.85Å' scene=''> | <StructureSection load='1y2u' size='340' side='right' caption='[[1y2u]], [[Resolution|resolution]] 1.85Å' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
| - | <table><tr><td colspan='2'>[[1y2u]] is a 2 chain structure with sequence from [http://en.wikipedia.org/wiki/ | + | <table><tr><td colspan='2'>[[1y2u]] is a 2 chain structure with sequence from [http://en.wikipedia.org/wiki/Agabi Agabi]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1Y2U OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=1Y2U FirstGlance]. <br> |
</td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=GAL:BETA-D-GALACTOSE'>GAL</scene>, <scene name='pdbligand=NAG:N-ACETYL-D-GLUCOSAMINE'>NAG</scene></td></tr> | </td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=GAL:BETA-D-GALACTOSE'>GAL</scene>, <scene name='pdbligand=NAG:N-ACETYL-D-GLUCOSAMINE'>NAG</scene></td></tr> | ||
<tr id='related'><td class="sblockLbl"><b>[[Related_structure|Related:]]</b></td><td class="sblockDat">[[1y2t|1y2t]], [[1y2v|1y2v]], [[1y2w|1y2w]], [[1y2x|1y2x]]</td></tr> | <tr id='related'><td class="sblockLbl"><b>[[Related_structure|Related:]]</b></td><td class="sblockDat">[[1y2t|1y2t]], [[1y2v|1y2v]], [[1y2w|1y2w]], [[1y2x|1y2x]]</td></tr> | ||
| - | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=1y2u FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=1y2u OCA], [http://pdbe.org/1y2u PDBe], [http://www.rcsb.org/pdb/explore.do?structureId=1y2u RCSB], [http://www.ebi.ac.uk/pdbsum/1y2u PDBsum]</span></td></tr> | + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=1y2u FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=1y2u OCA], [http://pdbe.org/1y2u PDBe], [http://www.rcsb.org/pdb/explore.do?structureId=1y2u RCSB], [http://www.ebi.ac.uk/pdbsum/1y2u PDBsum], [http://prosat.h-its.org/prosat/prosatexe?pdbcode=1y2u ProSAT]</span></td></tr> |
</table> | </table> | ||
== Evolutionary Conservation == | == Evolutionary Conservation == | ||
| Line 30: | Line 31: | ||
__TOC__ | __TOC__ | ||
</StructureSection> | </StructureSection> | ||
| - | [[Category: | + | [[Category: Agabi]] |
[[Category: Capaldi, S]] | [[Category: Capaldi, S]] | ||
[[Category: Carrizo, M E]] | [[Category: Carrizo, M E]] | ||
| Line 38: | Line 39: | ||
[[Category: Perduca, M]] | [[Category: Perduca, M]] | ||
[[Category: Abl]] | [[Category: Abl]] | ||
| + | [[Category: Agaricus bisporus]] | ||
[[Category: Lacto-n-biose]] | [[Category: Lacto-n-biose]] | ||
[[Category: Lectin]] | [[Category: Lectin]] | ||
[[Category: Mushroom]] | [[Category: Mushroom]] | ||
[[Category: Sugar binding protein]] | [[Category: Sugar binding protein]] | ||
Revision as of 08:52, 12 October 2017
Crystal structure of the common edible mushroom (Agaricus bisporus) lectin in complex with Lacto-N-biose
| |||||||||||
Categories: Agabi | Capaldi, S | Carrizo, M E | Irazoqui, F J | Monaco, H L | Nores, G A | Perduca, M | Abl | Agaricus bisporus | Lacto-n-biose | Lectin | Mushroom | Sugar binding protein

