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6d6f
From Proteopedia
(Difference between revisions)
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==Triclinic lysozyme cryocooled to 100 K with 47% xylose as cryoprotectant== | ==Triclinic lysozyme cryocooled to 100 K with 47% xylose as cryoprotectant== | ||
| - | <StructureSection load='6d6f' size='340' side='right' caption='[[6d6f]], [[Resolution|resolution]] 2.00Å' scene=''> | + | <StructureSection load='6d6f' size='340' side='right'caption='[[6d6f]], [[Resolution|resolution]] 2.00Å' scene=''> |
== Structural highlights == | == Structural highlights == | ||
<table><tr><td colspan='2'>[[6d6f]] is a 1 chain structure with sequence from [http://en.wikipedia.org/wiki/Gallus_gallus Gallus gallus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=6D6F OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=6D6F FirstGlance]. <br> | <table><tr><td colspan='2'>[[6d6f]] is a 1 chain structure with sequence from [http://en.wikipedia.org/wiki/Gallus_gallus Gallus gallus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=6D6F OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=6D6F FirstGlance]. <br> | ||
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</div> | </div> | ||
<div class="pdbe-citations 6d6f" style="background-color:#fffaf0;"></div> | <div class="pdbe-citations 6d6f" style="background-color:#fffaf0;"></div> | ||
| + | |||
| + | ==See Also== | ||
| + | *[[Lysozyme 3D structures|Lysozyme 3D structures]] | ||
== References == | == References == | ||
<references/> | <references/> | ||
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</StructureSection> | </StructureSection> | ||
[[Category: Gallus gallus]] | [[Category: Gallus gallus]] | ||
| + | [[Category: Large Structures]] | ||
[[Category: Lysozyme]] | [[Category: Lysozyme]] | ||
[[Category: Juers, D H]] | [[Category: Juers, D H]] | ||
[[Category: Glycosidase]] | [[Category: Glycosidase]] | ||
[[Category: Hydrolase]] | [[Category: Hydrolase]] | ||
Current revision
Triclinic lysozyme cryocooled to 100 K with 47% xylose as cryoprotectant
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