1gur
From Proteopedia
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<StructureSection load='1gur' size='340' side='right'caption='[[1gur]], [[NMR_Ensembles_of_Models | 10 NMR models]]' scene=''> | <StructureSection load='1gur' size='340' side='right'caption='[[1gur]], [[NMR_Ensembles_of_Models | 10 NMR models]]' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
- | <table><tr><td colspan='2'>[[1gur]] is a 1 chain structure with sequence from [ | + | <table><tr><td colspan='2'>[[1gur]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Gymsy Gymsy]. Full experimental information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1GUR OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=1GUR FirstGlance]. <br> |
</td></tr><tr id='NonStdRes'><td class="sblockLbl"><b>[[Non-Standard_Residue|NonStd Res:]]</b></td><td class="sblockDat"><scene name='pdbligand=PCA:PYROGLUTAMIC+ACID'>PCA</scene></td></tr> | </td></tr><tr id='NonStdRes'><td class="sblockLbl"><b>[[Non-Standard_Residue|NonStd Res:]]</b></td><td class="sblockDat"><scene name='pdbligand=PCA:PYROGLUTAMIC+ACID'>PCA</scene></td></tr> | ||
- | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=1gur FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=1gur OCA], [https://pdbe.org/1gur PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=1gur RCSB], [https://www.ebi.ac.uk/pdbsum/1gur PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=1gur ProSAT]</span></td></tr> |
</table> | </table> | ||
== Function == | == Function == | ||
- | [[ | + | [[https://www.uniprot.org/uniprot/GUR_GYMSY GUR_GYMSY]] Suppresses strongly the sweet taste responses in the rat with high specificity to sucrose, glucose, glycine, and saccharin. This effect is reversible, but complete recovery of the suppressed responses required at least 3h. Gurmarin showed no effect or only a very weak effect on the sweet taste sensation in humans. |
<div style="background-color:#fffaf0;"> | <div style="background-color:#fffaf0;"> | ||
== Publication Abstract from PubMed == | == Publication Abstract from PubMed == |
Revision as of 09:18, 29 September 2021
GURMARIN, A SWEET TASTE-SUPPRESSING POLYPEPTIDE, NMR, 10 STRUCTURES
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