This old version of Proteopedia is provided for student assignments while the new version is undergoing repairs. Content and edits done in this old version of Proteopedia after March 1, 2026 will eventually be lost when it is retired in about June of 2026.
Apply for new accounts at the new Proteopedia. Your logins will work in both the old and new versions.
7o44
From Proteopedia
(Difference between revisions)
| Line 1: | Line 1: | ||
==Structure of thaumatin determined at SwissFEL using native-SAD at 5.99 keV with photon energy bandwidth of 0.26%== | ==Structure of thaumatin determined at SwissFEL using native-SAD at 5.99 keV with photon energy bandwidth of 0.26%== | ||
| - | <StructureSection load='7o44' size='340' side='right'caption='[[7o44]]' scene=''> | + | <StructureSection load='7o44' size='340' side='right'caption='[[7o44]], [[Resolution|resolution]] 2.00Å' scene=''> |
== Structural highlights == | == Structural highlights == | ||
| - | <table><tr><td colspan='2'>Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=7O44 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=7O44 FirstGlance]. <br> | + | <table><tr><td colspan='2'>[[7o44]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=7O44 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=7O44 FirstGlance]. <br> |
| - | </td></tr><tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=7o44 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=7o44 OCA], [https://pdbe.org/7o44 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=7o44 RCSB], [https://www.ebi.ac.uk/pdbsum/7o44 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=7o44 ProSAT]</span></td></tr> | + | </td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 2Å</td></tr> |
| + | <tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | ||
| + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=7o44 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=7o44 OCA], [https://pdbe.org/7o44 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=7o44 RCSB], [https://www.ebi.ac.uk/pdbsum/7o44 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=7o44 ProSAT]</span></td></tr> | ||
</table> | </table> | ||
| + | == Function == | ||
| + | [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis. | ||
__TOC__ | __TOC__ | ||
</StructureSection> | </StructureSection> | ||
[[Category: Large Structures]] | [[Category: Large Structures]] | ||
| + | [[Category: Thaumatococcus daniellii]] | ||
[[Category: Nass K]] | [[Category: Nass K]] | ||
Current revision
Structure of thaumatin determined at SwissFEL using native-SAD at 5.99 keV with photon energy bandwidth of 0.26%
| |||||||||||
