Flocculation protein
From Proteopedia
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== Relevance == | == Relevance == | ||
| - | The process of flocculation has an important role in the production of beer and wine. | + | The process of flocculation has an important role in the production of beer and wine<ref>PMID:12698276</ref>. |
== Structural highlights == | == Structural highlights == | ||
Revision as of 09:14, 4 August 2022
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References
- ↑ Goossens K, Willaert R. Flocculation protein structure and cell-cell adhesion mechanism in Saccharomyces cerevisiae. Biotechnol Lett. 2010 Nov;32(11):1571-85. doi: 10.1007/s10529-010-0352-3. Epub, 2010 Jul 18. PMID:20640875 doi:http://dx.doi.org/10.1007/s10529-010-0352-3
- ↑ Verstrepen KJ, Derdelinckx G, Verachtert H, Delvaux FR. Yeast flocculation: what brewers should know. Appl Microbiol Biotechnol. 2003 May;61(3):197-205. doi:, 10.1007/s00253-002-1200-8. Epub 2003 Jan 25. PMID:12698276 doi:http://dx.doi.org/10.1007/s00253-002-1200-8
