Chymotrypsin
From Proteopedia
(Difference between revisions)
(New page: ==This is a placeholder== Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine c...) |
(→This is a placeholder) |
||
Line 1: | Line 1: | ||
- | == | + | ==Overview== |
Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids. | Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids. | ||
- | {{STRUCTURE_1gl0 | PDB=1glo | SCENE= }} | + | {{STRUCTURE_1gl0 | PDB=1glo | SCENE=Chymotrypsin_overview }} |
Revision as of 16:42, 19 February 2010
Overview
Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids.
|
Proteopedia Page Contributors and Editors (what is this?)
Michal Harel, Karsten Theis, Alice Harmon, Alexander Berchansky