Chymotrypsin
From Proteopedia
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==Overview== | ==Overview== | ||
- | Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids. | + | Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids. This string of amino acids folds into a compact structure composed mainly of beta sheets. <scene name='Chymotrypsin/Chymotrypsin_overview/5'>three-dimensional structure</scene> <scene name='Chymotrypsin/Chymotrypsin_spacefill/1'>TextToBeDisplayed</scene>. <scene name='Chymotrypsin/Chymotrypsin_fold_rainbow/1'>TextToBeDisplayed</scene> |
- | {{STRUCTURE_1gl0 | PDB=1glo | SCENE='Chymotrypsin/Chymotrypsin_overview/ | + | {{STRUCTURE_1gl0 | PDB=1glo | SCENE='Chymotrypsin/Chymotrypsin_overview/5' }} |
Revision as of 17:01, 19 February 2010
Overview
Chymotrypsin is an enzyme catalyzing the hydrolysis of peptide bonds. While it occurs in many organisms, the most-studied chymotrypsin is that from cows (bovine chymotrypsin). In its mature form, bovine chymotrypsin is a protein consisting of 245 amino acids. This string of amino acids folds into a compact structure composed mainly of beta sheets. .
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Proteopedia Page Contributors and Editors (what is this?)
Michal Harel, Karsten Theis, Alice Harmon, Alexander Berchansky