3toi
From Proteopedia
(Difference between revisions)
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- | + | [[Image:3toi.jpg|left|200px]] | |
- | The | + | <!-- |
+ | The line below this paragraph, containing "STRUCTURE_3toi", creates the "Structure Box" on the page. | ||
+ | You may change the PDB parameter (which sets the PDB file loaded into the applet) | ||
+ | or the SCENE parameter (which sets the initial scene displayed when the page is loaded), | ||
+ | or leave the SCENE parameter empty for the default display. | ||
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+ | {{STRUCTURE_3toi| PDB=3toi | SCENE= }} | ||
- | + | ===Tailoring Enzyme Stability and Exploiting Stability-Trait Linkage by Iterative Truncation and Optimization=== | |
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+ | <!-- | ||
+ | The line below this paragraph, {{ABSTRACT_PUBMED_22545913}}, adds the Publication Abstract to the page | ||
+ | (as it appears on PubMed at http://www.pubmed.gov), where 22545913 is the PubMed ID number. | ||
+ | --> | ||
+ | {{ABSTRACT_PUBMED_22545913}} | ||
+ | |||
+ | ==About this Structure== | ||
+ | [[3toi]] is a 2 chain structure with sequence from [http://en.wikipedia.org/wiki/Escherichia_coli Escherichia coli]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=3TOI OCA]. | ||
+ | |||
+ | ==Reference== | ||
+ | <ref group="xtra">PMID:022545913</ref><references group="xtra"/> | ||
+ | [[Category: Beta-lactamase]] | ||
+ | [[Category: Escherichia coli]] | ||
+ | [[Category: Einsle, O.]] | ||
+ | [[Category: Tam, H K.]] | ||
+ | [[Category: Hydrolase]] |
Revision as of 09:09, 16 May 2012
Tailoring Enzyme Stability and Exploiting Stability-Trait Linkage by Iterative Truncation and Optimization
Template:ABSTRACT PUBMED 22545913
About this Structure
3toi is a 2 chain structure with sequence from Escherichia coli. Full crystallographic information is available from OCA.
Reference
- Speck J, Hecky J, Tam HK, Arndt KM, Einsle O, Muller KM. Exploring Molecular Linkage of Protein Stability Traits for Enzyme Optimization by Iterative Truncation and Evolution. Biochemistry. 2012 Apr 30. PMID:22545913 doi:10.1021/bi2018738