1ljh
From Proteopedia
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===CRYSTAL STRUCTURE OF MONOCLINIC LYSOZYME GROWN IN PRESENCE OF 5% GLYCEROL=== | ===CRYSTAL STRUCTURE OF MONOCLINIC LYSOZYME GROWN IN PRESENCE OF 5% GLYCEROL=== | ||
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==About this Structure== | ==About this Structure== | ||
| - | + | [[1ljh]] is a 2 chain structure of [[Hen Egg-White (HEW) Lysozyme]] with sequence from [http://en.wikipedia.org/wiki/Gallus_gallus Gallus gallus]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1LJH OCA]. | |
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| + | ==See Also== | ||
| + | *[[Hen Egg-White (HEW) Lysozyme|Hen Egg-White (HEW) Lysozyme]] | ||
==Reference== | ==Reference== | ||
| - | <ref group="xtra">PMID: | + | <ref group="xtra">PMID:012077436</ref><references group="xtra"/> |
[[Category: Gallus gallus]] | [[Category: Gallus gallus]] | ||
[[Category: Lysozyme]] | [[Category: Lysozyme]] | ||
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[[Category: Vijayan, M.]] | [[Category: Vijayan, M.]] | ||
[[Category: Hydration of protein]] | [[Category: Hydration of protein]] | ||
| - | + | [[Category: Hydrolase]] | |
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Revision as of 10:01, 25 July 2012
Contents |
CRYSTAL STRUCTURE OF MONOCLINIC LYSOZYME GROWN IN PRESENCE OF 5% GLYCEROL
Template:ABSTRACT PUBMED 12077436
About this Structure
1ljh is a 2 chain structure of Hen Egg-White (HEW) Lysozyme with sequence from Gallus gallus. Full crystallographic information is available from OCA.
See Also
Reference
- Saraswathi NT, Sankaranarayanan R, Vijayan M. Effect of stabilizing additives on the structure and hydration of proteins: a study involving monoclinic lysozyme. Acta Crystallogr D Biol Crystallogr. 2002 Jul;58(Pt 7):1162-7. Epub 2002, Jun 20. PMID:12077436
