1gcg

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(New page: 200px<br /><applet load="1gcg" size="450" color="white" frame="true" align="right" spinBox="true" caption="1gcg, resolution 1.9&Aring;" /> '''THE 1.9 ANGSTROMS X-R...)
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'''THE 1.9 ANGSTROMS X-RAY STRUCTURE OF A CLOSED UNLIGANDED FORM OF THE PERIPLASMIC GLUCOSE(SLASH)GALACTOSE RECEPTOR FROM SALMONELLA TYPHIMURIUM'''<br />
'''THE 1.9 ANGSTROMS X-RAY STRUCTURE OF A CLOSED UNLIGANDED FORM OF THE PERIPLASMIC GLUCOSE(SLASH)GALACTOSE RECEPTOR FROM SALMONELLA TYPHIMURIUM'''<br />
==Overview==
==Overview==
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The three-dimensional structure of a ligand-free closed form of the, glucose/galactose binding protein from Salmonella typhimurium has been, determined at a resolution of 1.9 A. The crystallographic R-factor for the, refined structure is 17.9%. The model contains all the atoms of the 309, residues of the protein sequence, a calcium ion, and 174 water molecules., The root mean square (r.m.s.) deviations for the whole molecule are: 0.010, A for bond lengths and 2.44 degrees for bond angles, indicating a good, stereochemistry for the model. This structure shows that the protein is, able to close in the absence of ligand, adopting a conformation similar to, the liganded form but slightly more open. Water molecules satisfy the, hydrogen bonding ability of the hydrophilic side chains of the binding, site in a manner which is reminiscent of the sugars' hydrogen-bonding, patterns. Since packing forces are weak, the crystallization event is, unlikely to trigger a change from an open to a closed conformation., Instead, the latter must be one of the species in equilibrium in solution, which is selected by packing in the crystal lattice.
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The three-dimensional structure of a ligand-free closed form of the glucose/galactose binding protein from Salmonella typhimurium has been determined at a resolution of 1.9 A. The crystallographic R-factor for the refined structure is 17.9%. The model contains all the atoms of the 309 residues of the protein sequence, a calcium ion, and 174 water molecules. The root mean square (r.m.s.) deviations for the whole molecule are: 0.010 A for bond lengths and 2.44 degrees for bond angles, indicating a good stereochemistry for the model. This structure shows that the protein is able to close in the absence of ligand, adopting a conformation similar to the liganded form but slightly more open. Water molecules satisfy the hydrogen bonding ability of the hydrophilic side chains of the binding site in a manner which is reminiscent of the sugars' hydrogen-bonding patterns. Since packing forces are weak, the crystallization event is unlikely to trigger a change from an open to a closed conformation. Instead, the latter must be one of the species in equilibrium in solution which is selected by packing in the crystal lattice.
==About this Structure==
==About this Structure==
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1GCG is a [http://en.wikipedia.org/wiki/Single_protein Single protein] structure of sequence from [http://en.wikipedia.org/wiki/Salmonella_typhimurium Salmonella typhimurium] with CA as [http://en.wikipedia.org/wiki/ligand ligand]. Full crystallographic information is available from [http://ispc.weizmann.ac.il/oca-bin/ocashort?id=1GCG OCA].
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1GCG is a [http://en.wikipedia.org/wiki/Single_protein Single protein] structure of sequence from [http://en.wikipedia.org/wiki/Salmonella_typhimurium Salmonella typhimurium] with <scene name='pdbligand=CA:'>CA</scene> as [http://en.wikipedia.org/wiki/ligand ligand]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=1GCG OCA].
==Reference==
==Reference==
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[[Category: Salmonella typhimurium]]
[[Category: Salmonella typhimurium]]
[[Category: Single protein]]
[[Category: Single protein]]
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[[Category: Flocco, M.M.]]
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[[Category: Flocco, M M.]]
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[[Category: Mowbray, S.L.]]
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[[Category: Mowbray, S L.]]
[[Category: CA]]
[[Category: CA]]
[[Category: galactose-binding protein]]
[[Category: galactose-binding protein]]
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''Page seeded by [http://ispc.weizmann.ac.il/oca OCA ] on Tue Nov 20 15:56:21 2007''
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''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Thu Feb 21 12:48:38 2008''

Revision as of 10:48, 21 February 2008


1gcg, resolution 1.9Å

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THE 1.9 ANGSTROMS X-RAY STRUCTURE OF A CLOSED UNLIGANDED FORM OF THE PERIPLASMIC GLUCOSE(SLASH)GALACTOSE RECEPTOR FROM SALMONELLA TYPHIMURIUM

Overview

The three-dimensional structure of a ligand-free closed form of the glucose/galactose binding protein from Salmonella typhimurium has been determined at a resolution of 1.9 A. The crystallographic R-factor for the refined structure is 17.9%. The model contains all the atoms of the 309 residues of the protein sequence, a calcium ion, and 174 water molecules. The root mean square (r.m.s.) deviations for the whole molecule are: 0.010 A for bond lengths and 2.44 degrees for bond angles, indicating a good stereochemistry for the model. This structure shows that the protein is able to close in the absence of ligand, adopting a conformation similar to the liganded form but slightly more open. Water molecules satisfy the hydrogen bonding ability of the hydrophilic side chains of the binding site in a manner which is reminiscent of the sugars' hydrogen-bonding patterns. Since packing forces are weak, the crystallization event is unlikely to trigger a change from an open to a closed conformation. Instead, the latter must be one of the species in equilibrium in solution which is selected by packing in the crystal lattice.

About this Structure

1GCG is a Single protein structure of sequence from Salmonella typhimurium with as ligand. Full crystallographic information is available from OCA.

Reference

The 1.9 A x-ray structure of a closed unliganded form of the periplasmic glucose/galactose receptor from Salmonella typhimurium., Flocco MM, Mowbray SL, J Biol Chem. 1994 Mar 25;269(12):8931-6. PMID:8132630

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