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2gjp

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(New page: 200px<br /><applet load="2gjp" size="450" color="white" frame="true" align="right" spinBox="true" caption="2gjp, resolution 1.90&Aring;" /> '''Structure of Bacillu...)
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[[Image:2gjp.gif|left|200px]]<br /><applet load="2gjp" size="350" color="white" frame="true" align="right" spinBox="true"
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caption="2gjp, resolution 1.90&Aring;" />
'''Structure of Bacillus halmapalus alpha-amylase, crystallized with the substrate analogue acarbose and maltose'''<br />
'''Structure of Bacillus halmapalus alpha-amylase, crystallized with the substrate analogue acarbose and maltose'''<br />
==Overview==
==Overview==
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Recombinant Bacillus halmapalus alpha-amylase (BHA) was studied in two, different crystal forms. The first crystal form was obtained by, crystallization of BHA at room temperature in the presence of acarbose and, maltose; data were collected at cryogenic temperature to a resolution of, 1.9 A. It was found that the crystal belonged to space group, P2(1)2(1)2(1), with unit-cell parameters a = 47.0, b = 73.5, c = 151.1 A., A maltose molecule was observed and found to bind to BHA and previous, reports of the binding of a nonasaccharide were confirmed. The second, crystal form was obtained by pH-induced crystallization of BHA in a, MES-HEPES-boric acid buffer (MHB buffer) at 303 K; the solubility of BHA, in MHB has a retrograde temperature dependency and crystallization of BHA, was only possible by raising the temperature to at least 298 K. Data were, collected at cryogenic temperature to a resolution of 2.0 A. The crystal, belonged to space group P2(1)2(1)2(1), with unit-cell parameters a = 38.6, b = 59.0, c = 209.8 A. The structure was solved using molecular, replacement. The maltose-binding site is described and the two structures, are compared. No significant changes were seen in the structure upon, binding of the substrates.
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Recombinant Bacillus halmapalus alpha-amylase (BHA) was studied in two different crystal forms. The first crystal form was obtained by crystallization of BHA at room temperature in the presence of acarbose and maltose; data were collected at cryogenic temperature to a resolution of 1.9 A. It was found that the crystal belonged to space group P2(1)2(1)2(1), with unit-cell parameters a = 47.0, b = 73.5, c = 151.1 A. A maltose molecule was observed and found to bind to BHA and previous reports of the binding of a nonasaccharide were confirmed. The second crystal form was obtained by pH-induced crystallization of BHA in a MES-HEPES-boric acid buffer (MHB buffer) at 303 K; the solubility of BHA in MHB has a retrograde temperature dependency and crystallization of BHA was only possible by raising the temperature to at least 298 K. Data were collected at cryogenic temperature to a resolution of 2.0 A. The crystal belonged to space group P2(1)2(1)2(1), with unit-cell parameters a = 38.6, b = 59.0, c = 209.8 A. The structure was solved using molecular replacement. The maltose-binding site is described and the two structures are compared. No significant changes were seen in the structure upon binding of the substrates.
==About this Structure==
==About this Structure==
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2GJP is a [http://en.wikipedia.org/wiki/Single_protein Single protein] structure of sequence from [http://en.wikipedia.org/wiki/Bacillus_halmapalus Bacillus halmapalus] with MAL, GLC, CA and NA as [http://en.wikipedia.org/wiki/ligands ligands]. Active as [http://en.wikipedia.org/wiki/Alpha-amylase Alpha-amylase], with EC number [http://www.brenda-enzymes.info/php/result_flat.php4?ecno=3.2.1.1 3.2.1.1] Full crystallographic information is available from [http://ispc.weizmann.ac.il/oca-bin/ocashort?id=2GJP OCA].
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2GJP is a [http://en.wikipedia.org/wiki/Single_protein Single protein] structure of sequence from [http://en.wikipedia.org/wiki/Bacillus_halmapalus Bacillus halmapalus] with <scene name='pdbligand=MAL:'>MAL</scene>, <scene name='pdbligand=GLC:'>GLC</scene>, <scene name='pdbligand=CA:'>CA</scene> and <scene name='pdbligand=NA:'>NA</scene> as [http://en.wikipedia.org/wiki/ligands ligands]. Active as [http://en.wikipedia.org/wiki/Alpha-amylase Alpha-amylase], with EC number [http://www.brenda-enzymes.info/php/result_flat.php4?ecno=3.2.1.1 3.2.1.1] Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2GJP OCA].
==Reference==
==Reference==
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Structure of Bacillus halmapalus alpha-amylase crystallized with and without the substrate analogue acarbose and maltose., Lyhne-Iversen L, Hobley TJ, Kaasgaard SG, Harris P, Acta Crystallograph Sect F Struct Biol Cryst Commun. 2006 Sep 1;62(Pt, 9):849-54. Epub 2006 Aug 26. PMID:[http://ispc.weizmann.ac.il//pmbin/getpm?pmid=16946462 16946462]
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Structure of Bacillus halmapalus alpha-amylase crystallized with and without the substrate analogue acarbose and maltose., Lyhne-Iversen L, Hobley TJ, Kaasgaard SG, Harris P, Acta Crystallogr Sect F Struct Biol Cryst Commun. 2006 Sep 1;62(Pt, 9):849-54. Epub 2006 Aug 26. PMID:[http://ispc.weizmann.ac.il//pmbin/getpm?pmid=16946462 16946462]
[[Category: Alpha-amylase]]
[[Category: Alpha-amylase]]
[[Category: Bacillus halmapalus]]
[[Category: Bacillus halmapalus]]
[[Category: Single protein]]
[[Category: Single protein]]
[[Category: Harris, P.]]
[[Category: Harris, P.]]
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[[Category: Hobley, T.J.]]
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[[Category: Hobley, T J.]]
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[[Category: Kaasgaard, S.G.]]
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[[Category: Kaasgaard, S G.]]
[[Category: Lyhne-Iversen, L.]]
[[Category: Lyhne-Iversen, L.]]
[[Category: CA]]
[[Category: CA]]
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[[Category: maltose binding site]]
[[Category: maltose binding site]]
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''Page seeded by [http://ispc.weizmann.ac.il/oca OCA ] on Wed Nov 21 11:14:37 2007''
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''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Thu Feb 21 17:32:25 2008''

Revision as of 15:32, 21 February 2008


2gjp, resolution 1.90Å

Drag the structure with the mouse to rotate

Structure of Bacillus halmapalus alpha-amylase, crystallized with the substrate analogue acarbose and maltose

Overview

Recombinant Bacillus halmapalus alpha-amylase (BHA) was studied in two different crystal forms. The first crystal form was obtained by crystallization of BHA at room temperature in the presence of acarbose and maltose; data were collected at cryogenic temperature to a resolution of 1.9 A. It was found that the crystal belonged to space group P2(1)2(1)2(1), with unit-cell parameters a = 47.0, b = 73.5, c = 151.1 A. A maltose molecule was observed and found to bind to BHA and previous reports of the binding of a nonasaccharide were confirmed. The second crystal form was obtained by pH-induced crystallization of BHA in a MES-HEPES-boric acid buffer (MHB buffer) at 303 K; the solubility of BHA in MHB has a retrograde temperature dependency and crystallization of BHA was only possible by raising the temperature to at least 298 K. Data were collected at cryogenic temperature to a resolution of 2.0 A. The crystal belonged to space group P2(1)2(1)2(1), with unit-cell parameters a = 38.6, b = 59.0, c = 209.8 A. The structure was solved using molecular replacement. The maltose-binding site is described and the two structures are compared. No significant changes were seen in the structure upon binding of the substrates.

About this Structure

2GJP is a Single protein structure of sequence from Bacillus halmapalus with , , and as ligands. Active as Alpha-amylase, with EC number 3.2.1.1 Full crystallographic information is available from OCA.

Reference

Structure of Bacillus halmapalus alpha-amylase crystallized with and without the substrate analogue acarbose and maltose., Lyhne-Iversen L, Hobley TJ, Kaasgaard SG, Harris P, Acta Crystallogr Sect F Struct Biol Cryst Commun. 2006 Sep 1;62(Pt, 9):849-54. Epub 2006 Aug 26. PMID:16946462

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