4m56

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===The Structure of Wild-type MalL from Bacillus subtilis===
===The Structure of Wild-type MalL from Bacillus subtilis===
{{ABSTRACT_PUBMED_24015933}}
{{ABSTRACT_PUBMED_24015933}}
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==Function==
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[[http://www.uniprot.org/uniprot/O16G1_BACSU O16G1_BACSU]] Hydrolyzes various disaccharides such as sucrose, maltose, and isomaltose with different efficiencies. Also hydrolyzes longer maltodextrins from maltotriose up to maltohexaose, but not maltoheptaose, palatinose, isomaltotriose, or isomaltotetraose.
==About this Structure==
==About this Structure==
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[[4m56]] is a 2 chain structure with sequence from [http://en.wikipedia.org/wiki/Bacillus_subtilis_subsp._subtilis_str._168 Bacillus subtilis subsp. subtilis str. 168]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=4M56 OCA].
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[[4m56]] is a 2 chain structure with sequence from [http://en.wikipedia.org/wiki/Bacsu Bacsu]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=4M56 OCA].
==Reference==
==Reference==
<ref group="xtra">PMID:024015933</ref><references group="xtra"/><references/>
<ref group="xtra">PMID:024015933</ref><references group="xtra"/><references/>
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[[Category: Bacillus subtilis subsp. subtilis str. 168]]
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[[Category: Bacsu]]
[[Category: Oligo-1,6-glucosidase]]
[[Category: Oligo-1,6-glucosidase]]
[[Category: Arcus, V L.]]
[[Category: Arcus, V L.]]

Revision as of 08:29, 27 November 2013

Template:STRUCTURE 4m56

Contents

The Structure of Wild-type MalL from Bacillus subtilis

Template:ABSTRACT PUBMED 24015933

Function

[O16G1_BACSU] Hydrolyzes various disaccharides such as sucrose, maltose, and isomaltose with different efficiencies. Also hydrolyzes longer maltodextrins from maltotriose up to maltohexaose, but not maltoheptaose, palatinose, isomaltotriose, or isomaltotetraose.

About this Structure

4m56 is a 2 chain structure with sequence from Bacsu. Full crystallographic information is available from OCA.

Reference

  • Hobbs JK, Jiao W, Easter AD, Parker EJ, Schipper LA, Arcus VL. Change in Heat Capacity for Enzyme Catalysis Determines Temperature Dependence of Enzyme Catalyzed Rates. ACS Chem Biol. 2013 Sep 17. PMID:24015933 doi:10.1021/cb4005029

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