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4wm2

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The entry 4wm2 is ON HOLD
The entry 4wm2 is ON HOLD
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Authors: Hiroyuki, Y., Nobuhisa, W., Takayuki, N.
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Authors: Yamada, H., Watanabe, N., Nagae, T.
Description: High pressure protein crystallography of hen egg white lysozyme at 600 MPa
Description: High pressure protein crystallography of hen egg white lysozyme at 600 MPa

Revision as of 10:18, 22 October 2014

Unreleased structure

The entry 4wm2 is ON HOLD

Authors: Yamada, H., Watanabe, N., Nagae, T.

Description: High pressure protein crystallography of hen egg white lysozyme at 600 MPa

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