We apologize for Proteopedia being slow to respond. For the past two years, a new implementation of Proteopedia has been being built. Soon, it will replace this 18-year old system. All existing content will be moved to the new system at a date that will be announced here.
Sandbox Wabash26
From Proteopedia
(Difference between revisions)
(New page: ==The Mechanism of Trypsin== <StructureSection load='1stp' size='340' side='right' caption='Caption for this structure' scene=''> Trypsin is a digestive enzyme synthesized by the pancreas ...) |
|||
| Line 1: | Line 1: | ||
==The Mechanism of Trypsin== | ==The Mechanism of Trypsin== | ||
<StructureSection load='1stp' size='340' side='right' caption='Caption for this structure' scene=''> | <StructureSection load='1stp' size='340' side='right' caption='Caption for this structure' scene=''> | ||
| - | Trypsin is a digestive enzyme synthesized by the pancreas which acts as a serine protease. The mechanism by which this occurs involves the hydrolysis of peptide bonds using the chemical properties of Histidine, Aspartic Acid, and Serine, which are all polar amino acids. When these amino acids are combined in the trypsin actives-site, they form a catalytic triad, which is a charge relay that interacts with the serine active site and increases the nucleophilic interaction between the enzyme and substrate. This results in a thermodynamically favorable reaction, allowing the hydrolysis of the peptide bonds to occur. In order to initiate the attack, the His 57 group activates the serine group through base catalysis. This forms a tetrahedral intermediate which is immediately altered by acid catalysis of the NH2, resulting in a broken peptide bond within the substrate polypeptide. Once the peptide bond has been broken and the enzyme-substrate complex has been formed, a bond forms between the water molecule and the carbonyl group of the enzyme-substrate complex. Finally, one of the carbon-oxygen bond breaks and the enzyme is reproduced as a side product of the peptide hydrolysis. | + | Trypsin is a digestive enzyme synthesized by the pancreas which acts as a serine protease. The mechanism by which this occurs involves the hydrolysis of peptide bonds using the chemical properties of Histidine, Aspartic Acid, and Serine, which are all polar amino acids. When these amino acids are combined in the trypsin actives-site, they form a catalytic triad, which is a charge relay that interacts with the serine active site and increases the nucleophilic interaction between the enzyme and substrate. This results in a thermodynamically favorable reaction, allowing the hydrolysis of the peptide bonds to occur. In order to initiate the attack, the His 57 group activates the serine group through base catalysis. This forms a tetrahedral intermediate which is immediately altered by acid catalysis of the NH2, resulting in a broken peptide bond within the substrate polypeptide. Once the peptide bond has been broken and the enzyme-substrate complex has been formed, a bond forms between the water molecule and the carbonyl group of the enzyme-substrate complex. Finally, one of the carbon-oxygen bond breaks and the enzyme is reproduced as a side product of the peptide hydrolysis. |
You may include any references to papers as in: the use of JSmol in Proteopedia <ref>DOI 10.1002/ijch.201300024</ref> or to the article describing Jmol <ref>PMID:21638687</ref> to the rescue. | You may include any references to papers as in: the use of JSmol in Proteopedia <ref>DOI 10.1002/ijch.201300024</ref> or to the article describing Jmol <ref>PMID:21638687</ref> to the rescue. | ||
Revision as of 04:22, 17 February 2016
The Mechanism of Trypsin
| |||||||||||
References
- ↑ Hanson, R. M., Prilusky, J., Renjian, Z., Nakane, T. and Sussman, J. L. (2013), JSmol and the Next-Generation Web-Based Representation of 3D Molecular Structure as Applied to Proteopedia. Isr. J. Chem., 53:207-216. doi:http://dx.doi.org/10.1002/ijch.201300024
- ↑ Herraez A. Biomolecules in the computer: Jmol to the rescue. Biochem Mol Biol Educ. 2006 Jul;34(4):255-61. doi: 10.1002/bmb.2006.494034042644. PMID:21638687 doi:10.1002/bmb.2006.494034042644
