Invertase

From Proteopedia

(Difference between revisions)
Jump to: navigation, search
Line 1: Line 1:
-
<StructureSection load='1w2t' size='350' side='right' caption='Invertase complex with raffinose (PDB code [[1w2t]]).' scene='67/676994/Cv/1'>
+
<StructureSection load='1w2t' size='450' side='right' caption='Invertase complex with raffinose (PDB code [[1w2t]]).' scene='67/676994/Cv/1'>
== Function ==
== Function ==
Line 8: Line 8:
INV is used in the food industry to produce fructose which is sweeter and does not crystallize easily.
INV is used in the food industry to produce fructose which is sweeter and does not crystallize easily.
== Structural highlights ==
== Structural highlights ==
-
The active site pocket of INV contains the catalytic residues Asp and Glu<ref>PMID:16411890</ref>.
+
The <scene name='67/676994/Cv/6'>active site pocket of INV contains the catalytic residues Asp and Glu</scene><ref>PMID:16411890</ref>.
</StructureSection>
</StructureSection>

Revision as of 12:10, 6 April 2016

Invertase complex with raffinose (PDB code 1w2t).

Drag the structure with the mouse to rotate

3D Structures of invertase

Updated on 06-April-2016

References

  1. Neumann NP, Lampen JO. Purification and properties of yeast invertase. Biochemistry. 1967 Feb;6(2):468-75. PMID:4963242
  2. Proels RK, Huckelhoven R. Cell-wall invertases, key enzymes in the modulation of plant metabolism during defence responses. Mol Plant Pathol. 2014 Oct;15(8):858-64. doi: 10.1111/mpp.12139. Epub 2014 May, 13. PMID:24646208 doi:http://dx.doi.org/10.1111/mpp.12139
  3. Alberto F, Jordi E, Henrissat B, Czjzek M. Crystal structure of inactivated Thermotoga maritima invertase in complex with the trisaccharide substrate raffinose. Biochem J. 2006 May 1;395(3):457-62. PMID:16411890 doi:http://dx.doi.org/BJ20051936

Proteopedia Page Contributors and Editors (what is this?)

Michal Harel, Alexander Berchansky, Joel L. Sussman

Personal tools