5lmh
From Proteopedia
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| - | '''Unreleased structure''' | ||
| - | + | ==High dose Thaumatin - 160-200 ms.== | |
| - | + | <StructureSection load='5lmh' size='340' side='right' caption='[[5lmh]], [[Resolution|resolution]] 1.96Å' scene=''> | |
| - | + | == Structural highlights == | |
| - | + | <table><tr><td colspan='2'>[[5lmh]] is a 1 chain structure with sequence from [http://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=5LMH OCA]. For a <b>guided tour on the structure components</b> use [http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=5LMH FirstGlance]. <br> | |
| - | + | </td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat"><scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr> | |
| - | [[Category: | + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[http://oca.weizmann.ac.il/oca-docs/fgij/fg.htm?mol=5lmh FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=5lmh OCA], [http://pdbe.org/5lmh PDBe], [http://www.rcsb.org/pdb/explore.do?structureId=5lmh RCSB], [http://www.ebi.ac.uk/pdbsum/5lmh PDBsum], [http://prosat.h-its.org/prosat/prosatexe?pdbcode=5lmh ProSAT]</span></td></tr> |
| + | </table> | ||
| + | == Function == | ||
| + | [[http://www.uniprot.org/uniprot/THM1_THADA THM1_THADA]] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis. | ||
| + | __TOC__ | ||
| + | </StructureSection> | ||
| + | [[Category: Thaumatococcus daniellii]] | ||
| + | [[Category: Betzel, C]] | ||
| + | [[Category: Bourenkov, G]] | ||
| + | [[Category: Giquel, Y]] | ||
[[Category: Heymann, M]] | [[Category: Heymann, M]] | ||
| + | [[Category: Kapis, S]] | ||
[[Category: Perbandt, M]] | [[Category: Perbandt, M]] | ||
| - | [[Category: | + | [[Category: Schneider, T]] |
[[Category: Schubert, R]] | [[Category: Schubert, R]] | ||
| - | [[Category: | + | [[Category: Multicrystal]] |
| - | [[Category: | + | [[Category: Plant protein]] |
| - | [[Category: | + | [[Category: Room-temperature]] |
| - | [[Category: | + | [[Category: Thaumatin]] |
Revision as of 19:56, 9 December 2016
High dose Thaumatin - 160-200 ms.
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