We apologize for Proteopedia being slow to respond. For the past two years, a new implementation of Proteopedia has been being built. Soon, it will replace this 18-year old system. All existing content will be moved to the new system at a date that will be announced here.
5h6d
From Proteopedia
(Difference between revisions)
m (Protected "5h6d" [edit=sysop:move=sysop]) |
|||
| Line 1: | Line 1: | ||
'''Unreleased structure''' | '''Unreleased structure''' | ||
| - | The entry 5h6d is ON HOLD | + | The entry 5h6d is ON HOLD until Paper Publication |
Authors: Hosur, M.V., Kini, R.M., Yeow, C. | Authors: Hosur, M.V., Kini, R.M., Yeow, C. | ||
| Line 7: | Line 7: | ||
Description: Hen Egg White Lysozyme native crystals soaked for 40 minutes in precipitant solution containing 2.5 M guanidine hydrochloride and 25% glycerol, before data collection | Description: Hen Egg White Lysozyme native crystals soaked for 40 minutes in precipitant solution containing 2.5 M guanidine hydrochloride and 25% glycerol, before data collection | ||
[[Category: Unreleased Structures]] | [[Category: Unreleased Structures]] | ||
| + | [[Category: Hosur, M.V]] | ||
[[Category: Yeow, C]] | [[Category: Yeow, C]] | ||
[[Category: Kini, R.M]] | [[Category: Kini, R.M]] | ||
| - | [[Category: Hosur, M.V]] | ||
Revision as of 10:43, 27 September 2017
Unreleased structure
The entry 5h6d is ON HOLD until Paper Publication
Authors: Hosur, M.V., Kini, R.M., Yeow, C.
Description: Hen Egg White Lysozyme native crystals soaked for 40 minutes in precipitant solution containing 2.5 M guanidine hydrochloride and 25% glycerol, before data collection
