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7e02
From Proteopedia
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| - | '''Unreleased structure''' | ||
| - | + | ==Room temperature structure of lysozyme delivered in beef tallow by serial millisecond crystallography== | |
| - | + | <StructureSection load='7e02' size='340' side='right'caption='[[7e02]]' scene=''> | |
| - | + | == Structural highlights == | |
| - | + | <table><tr><td colspan='2'>Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=7E02 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=7E02 FirstGlance]. <br> | |
| - | + | </td></tr><tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=7e02 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=7e02 OCA], [https://pdbe.org/7e02 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=7e02 RCSB], [https://www.ebi.ac.uk/pdbsum/7e02 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=7e02 ProSAT]</span></td></tr> | |
| - | [[Category: | + | </table> |
| - | [[Category: Nam | + | __TOC__ |
| + | </StructureSection> | ||
| + | [[Category: Large Structures]] | ||
| + | [[Category: Nam KH]] | ||
Revision as of 11:03, 10 February 2021
Room temperature structure of lysozyme delivered in beef tallow by serial millisecond crystallography
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