2n66
From Proteopedia
(Difference between revisions)
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<StructureSection load='2n66' size='340' side='right'caption='[[2n66]], [[NMR_Ensembles_of_Models | 20 NMR models]]' scene=''> | <StructureSection load='2n66' size='340' side='right'caption='[[2n66]], [[NMR_Ensembles_of_Models | 20 NMR models]]' scene=''> | ||
== Structural highlights == | == Structural highlights == | ||
| - | <table><tr><td colspan='2'>[[2n66]] is a 1 chain structure with sequence from [ | + | <table><tr><td colspan='2'>[[2n66]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Penba Penba]. Full experimental information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2N66 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=2N66 FirstGlance]. <br> |
| - | </td></tr><tr id='related'><td class="sblockLbl"><b>[[Related_structure|Related:]]</b></td><td class="sblockDat">[[2n69|2n69]]</td></tr> | + | </td></tr><tr id='related'><td class="sblockLbl"><b>[[Related_structure|Related:]]</b></td><td class="sblockDat"><div style='overflow: auto; max-height: 3em;'>[[2n69|2n69]]</div></td></tr> |
| - | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[ | + | <tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=2n66 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=2n66 OCA], [https://pdbe.org/2n66 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=2n66 RCSB], [https://www.ebi.ac.uk/pdbsum/2n66 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=2n66 ProSAT]</span></td></tr> |
</table> | </table> | ||
== Function == | == Function == | ||
| - | [[ | + | [[https://www.uniprot.org/uniprot/DEF_PENBA DEF_PENBA]] Taste-modifying protein; sweet-tasting. It is 2000 sweeter than sucrose on a molar basis.<ref>PMID:15118082</ref> Has a pH-specific antimicrobial activity against bacteria (B.subtilis, E.coli and S.aureus) and the fungus C.albicans.<ref>PMID:15118082</ref> |
== References == | == References == | ||
<references/> | <references/> | ||
Revision as of 20:49, 20 October 2021
NMR Structure of sweeter mutant (D40K) of sweet protein Brazzein,
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