2pe7

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== Structural highlights ==
== Structural highlights ==
<table><tr><td colspan='2'>[[2pe7]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2PE7 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=2PE7 FirstGlance]. <br>
<table><tr><td colspan='2'>[[2pe7]] is a 1 chain structure with sequence from [https://en.wikipedia.org/wiki/Thaumatococcus_daniellii Thaumatococcus daniellii]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2PE7 OCA]. For a <b>guided tour on the structure components</b> use [https://proteopedia.org/fgij/fg.htm?mol=2PE7 FirstGlance]. <br>
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</td></tr><tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=EU:EUROPIUM+ION'>EU</scene>, <scene name='pdbligand=PDC:PYRIDINE-2,6-DICARBOXYLIC+ACID'>PDC</scene>, <scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr>
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</td></tr><tr id='method'><td class="sblockLbl"><b>[[Empirical_models|Method:]]</b></td><td class="sblockDat" id="methodDat">X-ray diffraction, [[Resolution|Resolution]] 1.46&#8491;</td></tr>
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<tr id='ligand'><td class="sblockLbl"><b>[[Ligand|Ligands:]]</b></td><td class="sblockDat" id="ligandDat"><scene name='pdbligand=EU:EUROPIUM+ION'>EU</scene>, <scene name='pdbligand=PDC:PYRIDINE-2,6-DICARBOXYLIC+ACID'>PDC</scene>, <scene name='pdbligand=TLA:L(+)-TARTARIC+ACID'>TLA</scene></td></tr>
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=2pe7 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=2pe7 OCA], [https://pdbe.org/2pe7 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=2pe7 RCSB], [https://www.ebi.ac.uk/pdbsum/2pe7 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=2pe7 ProSAT]</span></td></tr>
<tr id='resources'><td class="sblockLbl"><b>Resources:</b></td><td class="sblockDat"><span class='plainlinks'>[https://proteopedia.org/fgij/fg.htm?mol=2pe7 FirstGlance], [http://oca.weizmann.ac.il/oca-bin/ocaids?id=2pe7 OCA], [https://pdbe.org/2pe7 PDBe], [https://www.rcsb.org/pdb/explore.do?structureId=2pe7 RCSB], [https://www.ebi.ac.uk/pdbsum/2pe7 PDBsum], [https://prosat.h-its.org/prosat/prosatexe?pdbcode=2pe7 ProSAT]</span></td></tr>
</table>
</table>
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== Function ==
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[https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tasting. It is 100000 times sweeter than sucrose on a molar basis.
== Evolutionary Conservation ==
== Evolutionary Conservation ==
[[Image:Consurf_key_small.gif|200px|right]]
[[Image:Consurf_key_small.gif|200px|right]]
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[[Category: Large Structures]]
[[Category: Large Structures]]
[[Category: Thaumatococcus daniellii]]
[[Category: Thaumatococcus daniellii]]
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[[Category: Kahn, R]]
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[[Category: Kahn R]]
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[[Category: Pompidor, G]]
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[[Category: Pompidor G]]
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[[Category: Vicat, J]]
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[[Category: Vicat J]]
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[[Category: Plant protein]]
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[[Category: Thaumatin]]
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[[Category: Tris-dipicolinate europium]]
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Revision as of 10:59, 30 August 2023

Thaumatin from Thaumatococcus Danielli in complex with tris-dipicolinate Europium

PDB ID 2pe7

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OCA

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