9p5o

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(New page: '''Unreleased structure''' The entry 9p5o is ON HOLD Authors: Lima, L.M.T.R., de Sa Ribeiro, F. Description: Crystal structure of hen egg white lysozyme at 100 Kelvin with Olive Oil (T...)
m (Protected "9p5o" [edit=sysop:move=sysop])

Revision as of 04:52, 25 June 2025

Unreleased structure

The entry 9p5o is ON HOLD

Authors: Lima, L.M.T.R., de Sa Ribeiro, F.

Description: Crystal structure of hen egg white lysozyme at 100 Kelvin with Olive Oil (Triplicate)

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