1fny

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[[Image:1fny.gif|left|200px]]
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[[Image:1fny.png|left|200px]]
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{{STRUCTURE_1fny| PDB=1fny | SCENE= }}
{{STRUCTURE_1fny| PDB=1fny | SCENE= }}
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'''LEGUME LECTIN OF THE BARK OF ROBINIA PSEUDOACACIA.'''
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===LEGUME LECTIN OF THE BARK OF ROBINIA PSEUDOACACIA.===
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==Overview==
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The structure of the bark lectin RPbAI (isoform A4) from Robinia pseudoacacia has been determined by protein crystallography both in the free form and complexed with N-acetylgalactosamine. The free form is refined at 1.80 A resolution to an R-factor of 18.9% whereas the complexed structure has an R-factor of 19.7% at 2.05 A resolution. Both structures are compared to each other and to other available legume lectin structures. The polypeptide chains of the two structures exhibit the characteristic legume lectin tertiary fold. The quaternary structure resembles that of the Phaseolus vulgaris lectin, the soybean agglutinin, and the Dolichos biflorus lectin, but displays some unique features leading to the extreme stability of this lectin.
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The line below this paragraph, {{ABSTRACT_PUBMED_11484224}}, adds the Publication Abstract to the page
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(as it appears on PubMed at http://www.pubmed.gov), where 11484224 is the PubMed ID number.
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{{ABSTRACT_PUBMED_11484224}}
==About this Structure==
==About this Structure==
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[[Category: Jelly roll]]
[[Category: Jelly roll]]
[[Category: Legume lectin]]
[[Category: Legume lectin]]
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''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Fri May 2 16:33:23 2008''
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''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Tue Jul 1 03:39:09 2008''

Revision as of 00:39, 1 July 2008

Image:1fny.png

Template:STRUCTURE 1fny

LEGUME LECTIN OF THE BARK OF ROBINIA PSEUDOACACIA.

Template:ABSTRACT PUBMED 11484224

About this Structure

1FNY is a Single protein structure of sequence from Robinia pseudoacacia. Full crystallographic information is available from OCA.

Reference

Structure of a legume lectin from the bark of Robinia pseudoacacia and its complex with N-acetylgalactosamine., Rabijns A, Verboven C, Rouge P, Barre A, Van Damme EJ, Peumans WJ, De Ranter CJ, Proteins. 2001 Sep 1;44(4):470-8. PMID:11484224

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