2brz

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[[Image:2brz.gif|left|200px]]
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{{STRUCTURE_2brz| PDB=2brz | SCENE= }}
{{STRUCTURE_2brz| PDB=2brz | SCENE= }}
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'''SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE'''
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===SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE===
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==Overview==
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The fruit of Pentadiplandra brazzeana Baillon contains a small, sweet-tasting protein named brazzein. The structure of brazzein in solution was determined by proton nuclear magnetic resonance spectroscopy at pH 5.2 and 22 degrees C. The brazzein fold, which contains one alpha-helix and three strands of antiparallel beta-sheet, does not resemble that of either of the other two sweet-tasting proteins with known structures, monellin and thaumatin. Instead, the structure of brazzein resembles those of plant gamma-thionins and defensins and arthropod toxins. Sequence comparisons predict that members of a newly-identified family of serine proteinase inhibitors share the brazzein fold.
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{{ABSTRACT_PUBMED_9628478}}
==About this Structure==
==About this Structure==
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2BRZ is a [[Single protein]] structure of sequence from [http://en.wikipedia.org/wiki/Pentadiplandra_brazzeana Pentadiplandra brazzeana]. Full crystallographic information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2BRZ OCA].
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2BRZ is a [[Single protein]] structure of sequence from [http://en.wikipedia.org/wiki/Pentadiplandra_brazzeana Pentadiplandra brazzeana]. Full experimental information is available from [http://oca.weizmann.ac.il/oca-bin/ocashort?id=2BRZ OCA].
==Reference==
==Reference==
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[[Category: Cysteine-stabilized alpha-beta]]
[[Category: Cysteine-stabilized alpha-beta]]
[[Category: Sweet protein]]
[[Category: Sweet protein]]
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''Page seeded by [http://oca.weizmann.ac.il/oca OCA ] on Mon Jul 28 11:05:35 2008''

Revision as of 08:05, 28 July 2008

Template:STRUCTURE 2brz

SOLUTION NMR STRUCTURE OF THE SWEET PROTEIN BRAZZEIN, MINIMIZED AVERAGE STRUCTURE

Template:ABSTRACT PUBMED 9628478

About this Structure

2BRZ is a Single protein structure of sequence from Pentadiplandra brazzeana. Full experimental information is available from OCA.

Reference

Solution structure of the thermostable sweet-tasting protein brazzein., Caldwell JE, Abildgaard F, Dzakula Z, Ming D, Hellekant G, Markley JL, Nat Struct Biol. 1998 Jun;5(6):427-31. PMID:9628478

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