3wmk

From Proteopedia

Revision as of 07:46, 8 October 2014 by OCA (Talk | contribs)
Jump to: navigation, search

Crystal structure of Hen egg-white lysozyme in pH 4.5 Sodium Acetatewith 1M NaCl at 277K

3wmk, resolution 1.46Å

Drag the structure with the mouse to rotate

Proteopedia Page Contributors and Editors (what is this?)

OCA

Retrieved from "http://52.214.119.220/wiki/index.php/3wmk"
Personal tools