This old version of Proteopedia is provided for student assignments while the new version is undergoing repairs. Content and edits done in this old version of Proteopedia after March 1, 2026 will eventually be lost when it is retired in about June of 2026.


Apply for new accounts at the new Proteopedia. Your logins will work in both the old and new versions.


1gcy

From Proteopedia

Revision as of 10:48, 21 February 2008 by OCA (Talk | contribs)
Jump to: navigation, search

1gcy, resolution 1.60Å

Drag the structure with the mouse to rotate

HIGH RESOLUTION CRYSTAL STRUCTURE OF MALTOTETRAOSE-FORMING EXO-AMYLASE

Overview

The intact maltotetraose-forming exo-amylase from Pseudomonas stutzeri (G4-1), which has a raw starch binding domain, has been crystallized. The structure was identified (PDB entry 1GCY) by the molecular replacement method using the structure of its catalytic domain (G4-2). The result showed that the raw starch binding domain is in a disordered state, the corresponding electron densities being almost invisible. Superposition of these two enzyme forms showed evidence for the possible location of the raw starch binding domain (SBD). This crystal is a novel case, in that it forms a regular lattice incorporating flexibly bound SBD in the channel of crystal packing of the catalytic domains.

About this Structure

1GCY is a Single protein structure of sequence from Pseudomonas stutzeri with as ligand. Active as Glucan 1,4-alpha-maltotetraohydrolase, with EC number 3.2.1.60 Full crystallographic information is available from OCA.

Reference

Crystallization and structural analysis of intact maltotetraose-forming exo-amylase from Pseudomonas stutzeri., Mezaki Y, Katsuya Y, Kubota M, Matsuura Y, Biosci Biotechnol Biochem. 2001 Jan;65(1):222-5. PMID:11272837

Page seeded by OCA on Thu Feb 21 12:48:45 2008

Proteopedia Page Contributors and Editors (what is this?)

OCA

Personal tools