2zq4
From Proteopedia
The crystal structure of the orthorhombic form of hen egg white lysozyme at 2.0 angstroms resolution
|
Categories: Gallus gallus | Lysozyme | Aibara, S. | Hirose, M. | Kidera, A. | Shibata, K. | Suzuki, A. | Yamane, T. | Allergen | Antimicrobial | Bacteriolytic enzyme | Glycosidase | Hewl | Hydrolase