5gwb
From Proteopedia
Unreleased structure
The entry 5gwb is ON HOLD until Paper Publication
Authors: Hosur, M.V., Kini, R.M., Yeow, C.
Description: Hen Egg White Lysozyme native crystals soaked for 2 hours in precipitant solution containing 1 M guanidine hydrochloride and 25% glycerol, before data collection
