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Article title matches
- Category:Doukov TI (40 bytes)
1: List of pages with the keyword Doukov TI - Category:Doukov, T I (42 bytes)
1: List of pages with the keyword Doukov, T I - Category:Doukov, T (40 bytes)
1: List of pages with the keyword Doukov, T - Category:Doukov T (39 bytes)
1: List of pages with the keyword Doukov T - Category:Doukov, T.I (42 bytes)
1: List of pages with the keyword Doukov, T.I
Page text matches
- 7ln7 (4,373 bytes)
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
26: __TOC__
30: [[Category: Doukov T]] - 7ln8 (4,529 bytes)
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
26: __TOC__
30: [[Category: Doukov T]] - 7ln9 (4,533 bytes)
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
26: __TOC__
30: [[Category: Doukov T]] - 8f01 (4,391 bytes)
10: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
15: ...tals from 220 K up to physiological temperatures.,Doukov T, Herschlag D, Yabukarski F Acta Crystallogr D S...
22: __TOC__
26: [[Category: Doukov T]] - 8f0b (2,064 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 8ezu (2,066 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 8f07 (4,326 bytes)
15: ...tals from 220 K up to physiological temperatures.,Doukov T, Herschlag D, Yabukarski F Acta Crystallogr D S...
22: __TOC__
26: [[Category: Doukov T]] - 8f06 (4,327 bytes)
15: ...tals from 220 K up to physiological temperatures.,Doukov T, Herschlag D, Yabukarski F Acta Crystallogr D S...
22: __TOC__
26: [[Category: Doukov T]] - 8f05 (4,327 bytes)
15: ...tals from 220 K up to physiological temperatures.,Doukov T, Herschlag D, Yabukarski F Acta Crystallogr D S...
22: __TOC__
26: [[Category: Doukov T]] - 8f03 (4,390 bytes)
10: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
15: ...tals from 220 K up to physiological temperatures.,Doukov T, Herschlag D, Yabukarski F Acta Crystallogr D S...
22: __TOC__
26: [[Category: Doukov T]] - 7llp (4,529 bytes)
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
26: __TOC__
30: [[Category: Doukov T]] - 7ljz (4,321 bytes)
11: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
23: __TOC__
27: [[Category: Doukov T]] - 7lk5 (4,321 bytes)
11: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
23: __TOC__
27: [[Category: Doukov T]] - 7lk6 (4,321 bytes)
11: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
23: __TOC__
27: [[Category: Doukov T]] - 7ljv (4,317 bytes)
11: [https://www.uniprot.org/uniprot/THM1_THADA THM1_THADA] Taste-modifying protein; intensely sweet-tas...
16: ...) and cryo-cooled protein crystals.,Yabukarski F, Doukov T, Mokhtari DA, Du S, Herschlag D Acta Crystallog...
23: __TOC__
27: [[Category: Doukov T]] - 8ezo (2,038 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 8ezp (2,064 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 8ezx (2,064 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 8f00 (2,063 bytes)
17: __TOC__
21: [[Category: Doukov T]] - 1mjg (3,239 bytes)
5: ...uence from [https://en.wikipedia.org/wiki/Moorella_thermoacetica Moorella thermoacetica]. Full crystal...
16: ...criptWhenChecked>; select protein; define ~consurf_to_do selected; consurf_initial_scene = true; scrip...
26: __TOC__
30: [[Category: Doukov TI]]
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