Magainin 2
From Proteopedia
(Difference between revisions)
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magainin 2: Gly-Ile-Gly-Lys-Phe-Leu-His-Ser-Ala-Lys-Lys-Phe-Gly-Lys-Ala-Phe-Val-Gly-Glu-Ile-Met-<span style='background-color: yellow;'>Asn</span>-Ser | magainin 2: Gly-Ile-Gly-Lys-Phe-Leu-His-Ser-Ala-Lys-Lys-Phe-Gly-Lys-Ala-Phe-Val-Gly-Glu-Ile-Met-<span style='background-color: yellow;'>Asn</span>-Ser | ||
- | When the only difference is the 22th amino acid, Lys for Magainin and <scene name='69/692248/Mag2_asn_22/1'>Asn for Magainin 2</scene> | + | When the only difference is the 22th amino acid, Lys for Magainin and <scene name='69/692248/Mag2_asn_22/1'>Asn for Magainin 2</scene> Here we will debate abot Magainin 2 properties. |
== Structural highlights == | == Structural highlights == | ||
+ | Magainin 2, As typical to all AMPs, Is rich with <<scene name='69/692248/Mag2_cationic_residues/2'>cationic residues</scene> and <scene name='69/692248/Mag2_hydrophobic_residues/1'>Hydrophobic residues</scene>Hydrophobic residues. | ||
This is a sample scene created with SAT to <scene name="/12/3456/Sample/1">color</scene> by Group, and another to make <scene name="/12/3456/Sample/2">a transparent representation</scene> of the protein. You can make your own scenes on SAT starting from scratch or loading and editing one of these sample scenes. | This is a sample scene created with SAT to <scene name="/12/3456/Sample/1">color</scene> by Group, and another to make <scene name="/12/3456/Sample/2">a transparent representation</scene> of the protein. You can make your own scenes on SAT starting from scratch or loading and editing one of these sample scenes. |
Revision as of 08:47, 23 January 2015
Magainin 2
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References
- ↑ Hanson, R. M., Prilusky, J., Renjian, Z., Nakane, T. and Sussman, J. L. (2013), JSmol and the Next-Generation Web-Based Representation of 3D Molecular Structure as Applied to Proteopedia. Isr. J. Chem., 53:207-216. doi:http://dx.doi.org/10.1002/ijch.201300024
- ↑ Herraez A. Biomolecules in the computer: Jmol to the rescue. Biochem Mol Biol Educ. 2006 Jul;34(4):255-61. doi: 10.1002/bmb.2006.494034042644. PMID:21638687 doi:10.1002/bmb.2006.494034042644